Waste Not, Want Not. Understanding Prison Food Practices to Reduce Waste in carceral context

Conference paper

American Marketing Association (AMA) Marketing and Public Policy Conference (Washington, USA, 20/06/2025–22/06/2025)

22/06/2025

Abstract

Food waste

prison environment

consumer vulnerability

agency

Public Policy

This study addresses a critical gap by examining the food practices of inmates and the mechanisms behind food waste in a French prison.

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Title: Waste Not, Want Not. Understanding Prison Food Practices to Reduce Waste in carceral context
Creators: Anissa POMIES (Author) - emlyon business school
Karine Raïes (Author) - emlyon business school
Brigitte Auriacombe (Author) - emlyon business school
Conference: American Marketing Association (AMA) Marketing and Public Policy Conference (Washington, USA, 20/06/2025–22/06/2025)
Number of pages: 2
Identifiers: 9923762609453
Academic Unit: MTCI - Marketing, Technology and Customer Insights; Lifestyle; Department of Marketing
Language: French
Resource Type: Conference paper